Grocery Challenge Meals: Day 15

Here’s the menu for Monday -

Breakfast: I had yogurt, while Jai had a banana.

Lunch:

Leftover buffet! Steak, fish, and stir-fry.

Dinner:

Pork spareribs and sautéed yellow squash, zucchini, and onion.

Leave a Reply

Comments may go into moderation occasionally - so if yours does not show up right away, don't worry! I will approve it ASAP.